Pullman Loaf Pan with Lid, Premium 1 Lb Dough Nonstick Bread Pan with Lid for Ho

$10.92 Buy It Now or Best Offer
free,30-Day Returns

Seller Store kendkaz_0
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Location: Denver, Colorado
Ships to: US,
Item: 196741583506

Restocking Fee:No
Return shipping will be paid by:Seller
All returns accepted:Returns Accepted
Item must be returned within:30 Days
Refund will be given as:Money Back
Branded01:Branded01
Item model number:YL-PLP001
Included Components:1PC Pullman Loaf Pan with Lid
Capacity:1 Pounds
Color:Rose Gold
Upper Temperature Rating:420 Degrees Fahrenheit
Product Dimensions:4.72″D x 8.45″W x 4.5″H
Material:Carbon Steel
Country of Origin:China
Is Dishwasher Safe:Yes
Item Weight:1.23 pounds
Is Oven Safe:Yes
Shape:Rectangular
Occasion:Wedding, Christmas, Housewarming, Birthday, Thanksgiving
Special Feature:Oven Safe, Heavy Duty, Heat Resistant, Nonstick, Rust Resistant
Specific Uses For Product:Easy to Release, Bread
Product Care Instructions:Dishwasher Safe, Hand Wash
Size:Large, 1LB Dough Capacity
Type:Does not apply

PERFECTLY SIZED TOAST EVERY TIME: Our premium pullman loaf pan is perfect for baking sandwich bread, Japanese milk bread, gluten-free loaves, sourdough, and more. It ensures a golden brown, perfectly sized loaf every time, ideal for toasting. External dimensions: 8.45 x 4.72 x 4.5 inches. Internal baking surface: 7.68 x 4.15 x 4.33 inches, holding up to 1 LB dough. A must-have for home bakers, making it an ideal present on various vacationsNON-STICK & EVEN BAKING: Crafted with a food-grade non-stick coating, our pullman pan is free of PTFE, PFOA, BPA, and Teflon, ensuring easy bread release without residue. The unique bottom vent design enhances air circulation for a perfect crust and soft interior. Achieve bakery-quality, evenly baked loaves at home. (Pro Tip: Use parchment for batter-based recipes to prevent leakage.)LONG-LASTING CONSTRUCTION: Made from heavy-duty, food-grade carbon steel, our loaf pans for baking bread is 40% thicker for superior strength and durability. It’s rust-resistant, heat-resistant, and ensures even baking. Capable of withstanding temperatures up to 420 °F, it promises long-lasting performance and reliability.MAKE YOUR CHEF: Our commercial-grade bread baking pan caters to various baking needs. Whether for traditional sandwich bread, gluten-free loaves, pain de mie, whole grain bread, or french toast, this 1 lb pullman loaf pan delivers outstanding results. Use the lid for beautifully shaped loaves, or remove it to create a versatile tool for making toast. Unleash your culinary creativity with endless baking possibilities.EASY CARE & MAINTENANCE: Before first use, brush a thin layer of butter inside the pan and bake for 5 minutes to enhance non-stick performance and extend its lifespan. While the pullman bread loaf pans is dishwasher safe, hand washing is recommended for longevity. Avoid sharp objects or abrasive cleaners. After washing, dry the sourdough sandwich loaf pan in the oven to ensure all corners are moisture-free. Product Description Yupjlia – Empower Your Baking, Elevate Your Creations! At Yupjlia, we share a passion for baking and believe that the right tools can make every home baker’s experience delightful and successful. Our journey began in a small family kitchen where the joy of baking and the satisfaction of creating perfect loaves brought us together. We understand the challenges and triumphs of home baking, and our mission is to provide high-quality, reliable, and user-friendly kitchen tools that elevate your baking experience. With Yupjlia, you’re not just buying a product; you’re joining a community of baking enthusiasts who strive for perfection and enjoy the art of baking. Join us and elevate your baking to new heights! Maintenance Made Simple 1. Dishwasher Safe: Although our teflon free pullman loaf pan is dishwasher-safe, handwashing is recommended for optimal longevity. 2. Easy Cleaning: Allow the one pound pullman loaf pan with cover to cool to room temperature before washing with hot water, mild soap, and a gentle brush. Dry thoroughly and, if necessary, bake in a low-temperature oven to remove excess moisture. Store in a cool, dry place and avoid sharp or abrasive materials. 3. First-Time Use: Apply a thin layer of butter inside the bread pans for baking and bake for 5 minutes to enhance non-stick performance. Clean with kitchen paper afterward. 4. Ideal for Baking: Brush the interior with butter and dust with flour before adding batter for best results. Food-Grade Nonstick Coating Featuring a non-stick coating that is non-toxic and free of PTFE, PFOA, BPA, and Teflon, allowing for easy release and minimal cleanup. Evenly Baked Bread The unique bottom vent design with three holes enhances air circulation, creating a delightful crust and soft interior. Effortless Lid Glide & Ripple Pattern The lid slides smoothly, enhancing your baking experience. Ripple process prevents deformation and adds an attractive pattern to your baked goods, making removal easier. Premium Carbon Steel Material Constructed with 40% thicker carbon steel for exceptional strength and durability. It’s rust-resistant, heat-resistant, and ensures even baking for a long-lasting performance. Durable & Safe Design Tight corners and neatly rolled edges minimize the risk of accidents. Easy Cleanup Nonstick coating for easy cleanup, although dishwasher-safe, handwashing is recommended for optimal longevity. Additional Precautions for Pain De Mie Loaf Pan: 1. Avoid exposure to acidic foods. 2. Clean promptly to avoid food residue buildup. 3. Avoid prolonged immersion or high-temperature cleaning. 4. Handle with care, avoiding sharp instruments or forceful impacts.

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